Appetizers.

• Spring Roll$4.75

  Deep fried spring roll skin stuffed with vermicelli noodles and vegetables. Served with Thai sweet sauce.

• Fresh Basil Rolls$6.25

  A combination of chicken, shrimp, bean sprouts, basil leaves and rice noodles wrapped in rice peppers skin, served with house plum sauce.

• Plum sauce$1.00

• Roti Canai$4.75

  Crispy pancake served with curry chicken as dipping sauce.

• Extra Roti$3.75

• Satay Chicken$11.95

  Marinated chicken on skewers, grilled to perfection, served with pickled cucumbers and Satay peanut sauce.

• Satay Beef$11.95

  Marinated beef on skewers, grilled to perfection, served with pickled cucumbers and Satay peanut sauce.

• Satay tofu$11.95

• Crab Rangoon$7.95

  Crabmeat cream cheese diced celery and carrots

• Gyoza$7.05

  Japanese pork and vegetable dumplings.

• Edamame$5.75

  Boiled whole soybeans.

• Shrimp Tempura Appetizer$9.25

  Deep-fried three battered shrimps and assorted vegetables served with tempura dipping sauce.

• Vegetable Tempura Appetizer$8.95

  Deep-fried assorted vegetables served with tempura dipping sauce.

• Lettuce Wrap$10.95

  Minced chicken with shiitake mushroom, bamboo shoot and water chestnut, served with lettuce leaves.

• Mike's Steamed Roll$9.50

  Chopped chicken and shrimp sauteed with egg, bean sprouts and cabbage, carrot scallion wrapped in a Moo Shu pancake. Served with plum sauce.

• Tuna Tataki$12.95

  Seared fresh tuna served with Ponzu sauce.

• Tropical Fried Shrimp$10.50

  Fried shrimp with seafood sauce

• Fried Calamari$11.95

  Lightly battered young squid. Deep-fried and served with special hot sauce.

• Appetizer Sampler $17.95

  a platter to share!! crab rangoon, spring roll, fried calamari and shrimp

• Wing$9.95

• Stuff Mushroom$9.25

  tempura mushroom stuffed with crawfish salad and topped with yumi eel sauce

• Kitchen Item$+

• Sushi Item$+